The cooling of milk for cheesemaking /
This digital collection contains images of historical texts. Alternative text is not available for these images.
There was an error retrieving this image.
For help and additional download options, please see our documentation
Help
Ottawa : Dept. of Agriculture, 1910.; 18 images, 16 with full-text search
Document Record
- Creator
-
Ruddick, J. A. (John Archibald), b. 1862., author
Barr, George H. (George Hamilton), b. 1864.
Canada. Dairy and Cold Storage Branch. - Title
-
Bulletin / Canada. Dairy and Cold Storage Branch ; 22.
The cooling of milk for cheesemaking - Published
- Ottawa : Dept. of Agriculture, 1910.
- Identifier
-
oocihm.84131
84131 - Subject
-
Dairy processing.
Milk -- Cooling.
Lait -- Réfrigération.
Lait -- Traitement. - Document source
- Electronic reproduction.
- Notes
-
"Published by direction of the Hon. Sydney A. Fisher, Minister of Agriculture, Ottawa, Ont."
At head of title: Dept. of Agriculture. Dairy and Cold Storage Commissioner's Branch ...
Cover title.
Includes list of titles in the series.
Original issued in series: Bulletin / Canada. Dairy and Cold Storage Branch ; numbers 22.
Tables.
1 online resource
7, [1] pages, 2 leaves of plates : illustrations ; 23 cm. - Collection
-
Monographs
- Language
- English
- URL
- https://www.canadiana.ca/view/oocihm.84131