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The bacteriology of swelled canned sardines

Ottawa : J. de L. Taché, 1918.; 42 images, 41 with full-text search

Document Record

Creator
Sadler, W. (Wilfrid), 1883-1933.
Title
CIHM/ICMH microfiche series ; no. 83579
The bacteriology of swelled canned sardines : interim report
Published
Ottawa : J. de L. Taché, 1918.
Identifier
FC 02 0203 no. 83579
oocihm.83579
83579
Subject
Canned sardines.
Food poisoning.
Seafood poisoning.
Sardines en conserve.
Intoxications alimentaires.
Intoxications par les fruits de mer.
Document source
Filmed from a copy of the original publication held by Fisheries and Oceans Canada, Library, Ottawa.
Notes
At head of title: 8 George V. Sessional paper no. 38a. A.1918.
Tables.
1 microfiche (24 fr.)
Bibliography: p. 215.
p. [181]-215 ; 25 cm.
Collection
Monographs
Language
English
URL
https://www.canadiana.ca/view/oocihm.83579