The new Purity Flour cook book :
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Toronto : Western Canada Flour Mills Company, [1923]; 187 images, 180 with full-text search
Document Record
- Title
-
Western Canada Flour Mills Co.
The new Purity Flour cook book : contains the best recipes of our last book to which have been added the carefully tested and selected recipes of experts adapted to the changes and improvements in culinary methods and apparatus ... - Published
- Toronto : Western Canada Flour Mills Company, [1923]
- Identifier
-
oocihm.9_08628
9_08628 - Subject
-
Cooking.
Cuisine. - Document source
- Scanned from the original publication held by Library and Archives Canada.
- Notes
-
Title from title screen.Includes a couple of recipes in manuscript.
1 online resource
Includes index.
Driver, E. Culinary landmarks : a bibliography of Canadian cookbooks, 1825-1945, O504.14
Ferguson/Fraser, pages 65 and 233
192 pages : color illustrations ; 23 cm. - Collection
-
Monographs
- Language
- English
- URL
- https://www.canadiana.ca/view/oocihm.9_08628