Fish and how to cook it /

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Help Ottawa : Department of the Naval Service, 1914.; 74 images with full-text search

Document Record

Creator
Canada. Department of the Naval Service issuing body
Title
Fish and how to cook it
Published
Ottawa : Department of the Naval Service, 1914.
Identifier
oocihm.9_00596
9_00596
Subject
Cooking (Fish)
Fish as food.
Cuisine (Poisson)
Poisson (Aliment)
Document source
Electronic resource:
Notes
1 online resource (74 pages) : illustrations
Includes index.
Collection
Monographs
Language
English
URL
https://www.canadiana.ca/view/oocihm.9_00596