The comparative values of Ontario wheats for bread-making purposes /
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Toronto : Dept. of Agriculture, 1901.; 16 images, 13 with full-text search
Document Record
- Creator
-
Harcourt, R. (Robert), b. 1866., author
Zavitz, C. A. (Charles Ambrose), 1863-1942.
Ontario Agricultural College. - Title
-
Bulletin / Ontario Agricultural College ; 115.
The comparative values of Ontario wheats for bread-making purposes - Published
- Toronto : Dept. of Agriculture, 1901.
- Identifier
-
oocihm.83961
83961 - Subject
-
Flour -- Ontario.
Winter wheat -- Ontario.
Blé d'hiver -- Ontario.
Farine -- Ontario. - Document source
- Electronic reproduction.
- Notes
-
At head of title: ... Ontario Agricultural College and Experimental Farm.
Caption title.
Original issued in series: Bulletin / Ontario Agricultural College ; 115.
Tables.
1 online resource
Includes bibliographical references.
8 pages ; 22 cm. - Collection
-
Monographs
- Language
- English
- Persistent URL
- https://n2t.net/ark:/69429/m0bn9x05z27r