Further notes on the use of pepsin and other substitutes for rennet in the manufacture of cheese /
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Ottawa : Dept. of Agriculture, 1917.; 12 images, 10 with full-text search
Document Record
- Creator
-
Ruddick, J. A. (John Archibald), b. 1862., author
Barr, George H. (George Hamilton), b. 1864.
Canada. Dairy and Cold Storage Branch. - Title
-
Circular / Canada. Dairy and Cold Storage Branch ; 21.
Further notes on the use of pepsin and other substitutes for rennet in the manufacture of cheese - Published
- Ottawa : Dept. of Agriculture, 1917.
- Identifier
-
oocihm.83814
83814 - Subject
-
Cheese.
Pepsin.
Fromage.
Pepsine. - Document source
- Electronic reproduction.
- Notes
-
At head of title: Dept. of Agriculture. Office of the Dairy Commissioner, Ottawa, Feb. 19, 1917.
Caption title.
Original issued in series: Circular / Canada. Dairy and Cold Storage Branch ; numbers 21.
Signed: J.A. Ruddick, Geo. H. Barr.
1 online resource
4 pages ; 24 cm. - Collection
-
Monographs
- Language
- English
- URL
- https://www.canadiana.ca/view/oocihm.83814