This digital collection contains images of historical texts. Alternative text is not available for these images.

Report on the results of investigations into cheddar cheese-making, carried out on behalf of the Bath and West and Southern Counties Society in the years 1891-98

London : H.M.S.O., 1899.; 281 images, 274 with full-text search

Document Record

Creator
Lloyd, F. J.
Title
CIHM/ICMH microfiche series ; no. 57174
Report on the results of investigations into cheddar cheese-making, carried out on behalf of the Bath and West and Southern Counties Society in the years 1891-98
Published
London : H.M.S.O., 1899.
Identifier
FC 02 0203 no. 57174
oocihm.57174
57174
Subject
Cheddar cheese.
Dairying -- Great Britain.
Cheddar (Fromage).
Industrie laitière -- Grande-Bretagne.
Document source
Filmed from a copy of the original publication held by the Library, Agriculture Canada.
Notes
At head of title: Board of Agriculture.
"Presented to Parliament by command of Her Majesty."
Tables.
3 microfiches (143 fr.) : ill.
Includes index.
251, [1] p. : ill. ; 24 cm.
Collection
Monographs
Language
English
URL
https://www.canadiana.ca/view/oocihm.57174