This digital collection contains images of historical texts. Alternative text is not available for these images.
There was an error retrieving this image.
Report on the results of investigations into cheddar cheese-making, carried out on behalf of the Bath and West and Southern Counties Society in the years 1891-98
London : H.M.S.O., 1899.; 281 images, 274 with full-text search
Document Record
- Creator
- Lloyd, F. J.
- Title
-
CIHM/ICMH microfiche series ; no. 57174
Report on the results of investigations into cheddar cheese-making, carried out on behalf of the Bath and West and Southern Counties Society in the years 1891-98 - Published
- London : H.M.S.O., 1899.
- Identifier
-
FC 02 0203 no. 57174
oocihm.57174
57174 - Subject
-
Cheddar cheese.
Dairying -- Great Britain.
Cheddar (Fromage).
Industrie laitière -- Grande-Bretagne. - Document source
- Filmed from a copy of the original publication held by the Library, Agriculture Canada.
- Notes
-
At head of title: Board of Agriculture.
"Presented to Parliament by command of Her Majesty."
Tables.
3 microfiches (143 fr.) : ill.
Includes index.
251, [1] p. : ill. ; 24 cm. - Collection
-
Monographs
- Language
- English
- URL
- https://www.canadiana.ca/view/oocihm.57174