La fabrication du fromage cheddar /

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La fabrication du fromage cheddar /

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[Montréal? : publisher not identified], 1894.; 192 images, 189 with full-text search

Document Record

Creator: Decker, John W. (John Wright), m. 1907, author
Title: La fabrication du fromage cheddar
Published: [Montréal? : publisher not identified], 1894.
Identifier: oocihm.05971
05971
Subject: Cheddar cheese.
Cheese.
Cheddar (Fromage).
Fromage.
Document source: Reproduction électronique.
Notes: Suivi d'appendices spéciaux à l'usage des fabricants de la province de Québec.
171 pages : illustrations ; 18 cm.
Collection: Monographs
Language: French
Persistent URL: https://n2t.net/ark:/69429/m0m61bk1b52s